Main
Recipes
Smoked Vegetables with Garlic Vinaigrette Recipe

Smoked Vegetables with Garlic Vinaigrette Recipe

Posted by

Rate It!

Smoked Vegetables with Garlic Vinaigrette

Add your photo!

Ingredients

Count

Nutrition

196

Calories

Comments Print recipe

Ingredients:

Serving

8 whole unpeeled garlic cloves
7 tbsp olive oil
2 eggplants (about 1 lb each), cut into 3-inch chunks
2 zucchini , quartered lengthwise
2 yellow squash , quartered lengthwise
2 large red bell peppers, seeded , quartered lengthwise
4 carrots , quartered lengthwise
3 tbsp sherry wine vinegar

Directions:

Prepare barbecue (medium heat). Toss garlic with 1 tablespoon oil in small bowl. Wrap garlic in foil, enclosing completely. Transfer to grill and cook until garlic is tender, about 25 minutes. Cool.
Place smoke chips in 8 x 6-inch foil packet with open top. Set atop coals 5 minutes before grilling vegetables. Meanwhile, combine vegetables in large bowl. Toss with 3 tablespoons oil. Sprinkle with salt and pepper. Grill until crisp-tender and golden, turning occasionally, about 8 minutes. Cool to room temperature. Cut into 1/2-inch pieces. Transfer to large bowl.
Press garlic to release from skins. Place garlic in processor. Add vinegar and 3 tablespoons olive oil. Blend until almost smooth. Season with salt and pepper. (Vegetables and vinaigrette can be made up to 2 hours ahead. Cover separately. Let vegetables stand at room temperature. Chill vinaigrette.)
Toss vegetables with enough vinaigrette to coat. Season with salt and pepper.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	196.06 Kcal (821 kJ)
Calories from fat	147.36 Kcal
		% Daily Value*
Total Fat	16.37g	25%
Sodium	110.59mg	5%
Potassium	379.5mg	8%
Total Carbs	12.26g	4%
Sugars	6.58g	26%
Dietary Fiber	4.1g	16%
Protein	1.51g	3%
Vitamin C	45.9mg	77%
Vitamin A	1.4mg	46%
Iron	16.9mg	94%
Calcium	30.2mg	3%

Amount Per 100 g
Calories	99.53 Kcal (417 kJ)
Calories from fat	74.81 Kcal
		% Daily Value*
Total Fat	8.31g	25%
Sodium	56.14mg	5%
Potassium	192.66mg	8%
Total Carbs	6.22g	4%
Sugars	3.34g	26%
Dietary Fiber	2.08g	16%
Protein	0.77g	3%
Vitamin C	23.3mg	77%
Vitamin A	0.7mg	46%
Iron	8.6mg	94%
Calcium	15.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ratatouille Tortellini Bake

Olive oil, Garlic cloves, minced, Vidalia onion, chopped and 12 more..
Mandoline Ratatouille

Onion, finely chopped, Garlic, very thinly sliced and 8 more..
Ratatouille

Chopped onion, Garlic, Olive oil, Eggplant, cubed and 5 more..
Sam's Ratatouille

Eggplant (1 1/2 lb), Zucchini (1/2 lb) and 8 more..
Veggie Pita Subs

Olive oil, Balsamic vinegar, Italian herb seasoning and 11 more..
Tortellini Toss

Olive oil, Onion, chopped, Zucchini, chopped and 8 more..
Bagna Cauda

Garlic cloves, mashed to a paste and 15 more..
Vegetable Manicotti

Garlic cloves, minced, Olive oil and 11 more..
Summer Vegetable Ratatouille

Onion, sliced into thin rings, Garlic, minced and 12 more..
Disney's Ratatouille

Tomato paste, Onion, chopped, Minced garlic, Olive oil and 10 more..
Summer Vegetable Ratatouille

Onion, sliced into thin rings, Garlic, minced and 12 more..