Smoked Beef Sausage Soup Recipe

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Smoked Beef Sausage Soup
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Ingredients:

Directions:

  1. Place carrots, onions, garlic, onion soup mix, spices and beef stock in a large soup pot; simmer until vegetables are done.
  2. Add the pasta, tomatoes, garbanzo beans and wine; simmer until pasta is done.
  3. Add smoked sausage and spinach; bring to boil, stirring occasionally until spinach is wilted and soup is hot. Salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 699.43 Kcal (2928 kJ)
Calories from fat 120.7 Kcal
% Daily Value*
Total Fat 13.41g 21%
Cholesterol 26.3mg 9%
Sodium 22968.97mg 957%
Potassium 276.05mg 6%
Total Carbs 111.99g 37%
Sugars 1.89g 8%
Dietary Fiber 2.13g 9%
Protein 7.45g 15%
Vitamin C 7.2mg 12%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 289.7 Kcal (1213 kJ)
Calories from fat 49.99 Kcal
% Daily Value*
Total Fat 5.55g 21%
Cholesterol 10.89mg 9%
Sodium 9513.53mg 957%
Potassium 114.34mg 6%
Total Carbs 46.39g 37%
Sugars 0.78g 8%
Dietary Fiber 0.88g 9%
Protein 3.08g 15%
Vitamin C 3mg 12%
Vitamin A 0.1mg 4%
Iron 0.5mg 7%
Calcium 17.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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