Directions:
- 1. Melt the butter in a heavy pan over medium heat.
- 2. Add the shallots and saut until soft, about 3 minutes.
- 3. Add the coriander and cook, stirring, for 30 seconds.
- 4. Add the carrots, juice, honey, salt, pepper, and 1/2 cup water. Bring to a simmer.
- 5. Cover and cook until the carrots are tender, about 20 minutes.
- 6. Remove from heat, mash with a fork or potato masher, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.78 Kcal (527 kJ) | ||
| Calories from fat | 51.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 80.22mg | 3% | |
| Potassium | 448.37mg | 10% | |
| Total Carbs | 18.19g | 6% | |
| Sugars | 11.42g | 46% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 1.68g | 3% | |
| Vitamin C | 23.2mg | 39% | |
| Vitamin A | 1.2mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 45.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 78.59 Kcal (329 kJ) | ||
| Calories from fat | 32.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 9% | |
|---|---|---|---|
| Cholesterol | 9.54mg | 5% | |
| Sodium | 50.12mg | 3% | |
| Potassium | 280.15mg | 10% | |
| Total Carbs | 11.37g | 6% | |
| Sugars | 7.14g | 46% | |
| Dietary Fiber | 2.22g | 14% | |
| Protein | 1.05g | 3% | |
| Vitamin C | 14.5mg | 39% | |
| Vitamin A | 0.8mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 28.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Red Wine Pan Sauce
Unsalted butter, Chopped shallot and 5 more.. -
Honey-Ginger Glazed Carrots
Butter, Shallots, quartered , root end intact, about 1 cup and 7 more.. -
Orange Honey Carrots
Carrots, Orange juice, Honey, Minced shallots and 1 more.. -
Baked Carrots With Caramelized Onions
Butter, softened, divided, Onions, diced, Carrots and 8 more.. -
Chestnut, Fig and Honey Stuffing
Butter, Sliced shallot and 7 more.. -
Chicken and Biscuits in a Pot
Unsalted butter, Shallots, thinly sliced and 12 more.. -
East Hampton Clam Chowder - Ina Garten
Butter, divided, Yellow onions, chopped and 10 more.. -
Herbed Carrot Soup
Unsalted butter or 4 tbsp unsalted margarine and 12 more..
Also Try
-
-
Smashed Potatoes with Roasted-Garlic Gravy
Head garlic, Olive oil plus additional for drizzling and 15 more.. -
Smashed Rutabagas with Ginger-Roasted Pears
Rutabagas, peeled, cut into 3/4- to 1-inch cubes and 10 more.. -
Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese
Dried ancho chiles,* stemmed, halved, seeded and 6 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
