Smack-Your-Lips Cake Recipe

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Smack-Your-Lips Cake
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Ingredients:

Directions:

  1. Mix cake mix,eggs and orange slices for 2-3 minutes at med speed.
  2. Pour into 9x13 in'Pam'ed pan.
  3. Bake at 350 degrees for 30 minutes.
  4. Set aside and let cool completely.
  5. Combine crushed pineapple, dessert topping, and vanilla pudding mix.
  6. Mix well.
  7. Spread on top of cooled cake.
  8. Keep refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.12 Kcal (214 kJ)
Calories from fat 19.99 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 40.92mg 14%
Sodium 67.07mg 3%
Potassium 23.89mg 1%
Total Carbs 6.34g 2%
Sugars 4.11g 16%
Dietary Fiber 0.05g 0%
Protein 1.71g 3%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 223.85 Kcal (937 kJ)
Calories from fat 87.52 Kcal
% Daily Value*
Total Fat 9.72g 3%
Cholesterol 179.17mg 14%
Sodium 293.67mg 3%
Potassium 104.62mg 1%
Total Carbs 27.74g 2%
Sugars 18.01g 16%
Dietary Fiber 0.21g 0%
Protein 7.49g 3%
Vitamin C 3.3mg 1%
Iron 1.1mg 1%
Calcium 49.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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