Slow-Cooker Cajun Chicken Pasta Recipe

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Slow-Cooker Cajun Chicken Pasta
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Ingredients
8
Count
Nutrition
427
Calories
Total time
195
Minutes
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Ingredients:

Directions:

  1. In the slow-cooker, stir together chicken, alfredo sauce, tomatoes and juices, chicken broth, peppers and cajun seasoning.
  2. Cover and cook on HIGH 3-4 hours, or LOW 6-8 hours.
  3. Cook pasta according to directions on package, serve chicken and sauce over cooked pasta and garnish with chives if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.2 Kcal (1789 kJ)
Calories from fat 59.53 Kcal
% Daily Value*
Total Fat 6.61g 10%
Cholesterol 69.54mg 23%
Sodium 500.47mg 21%
Potassium 368.64mg 8%
Total Carbs 57.34g 19%
Sugars 2.63g 11%
Dietary Fiber 8.7g 35%
Protein 35.57g 71%
Vitamin C 20.4mg 34%
Vitamin A 0.5mg 16%
Iron 11.5mg 64%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 187.53 Kcal (785 kJ)
Calories from fat 26.13 Kcal
% Daily Value*
Total Fat 2.9g 10%
Cholesterol 30.53mg 23%
Sodium 219.7mg 21%
Potassium 161.83mg 8%
Total Carbs 25.17g 19%
Sugars 1.15g 11%
Dietary Fiber 3.82g 35%
Protein 15.62g 71%
Vitamin C 9mg 34%
Vitamin A 0.2mg 16%
Iron 5mg 64%
Calcium 24.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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