Slacker Jacks Recipe

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Slacker Jacks
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Ingredients
6
Count
Nutrition
770
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 250 degrees F.
  2. Spray a sheet pan with nonstick spray and line with parchment paper. Spray the parchment paper with nonstick spray as well and set aside.
  3. Combine the popcorn and peanuts in a large mixing bowl.
  4. Set aside until ready to use.
  5. Melt the butter in a medium saucepan over medium heat.
  6. Add the brown sugar, corn syrup and vanilla and stir until combined.
  7. Heat the mixture until it reaches 250 degrees F, approximately 10 minutes.
  8. Pour the syrup over the popcorn and stir to combine.
  9. You will need to work quickly because the syrup hardens rapidly.
  10. Spread the mixture onto the prepared sheet pan and bake in the oven for 1 hour.
  11. Cool completely.
  12. Break into pieces and serve immediately or store in an airtight container for 2 to 3 days.
  13. /recipes/alton-brown/slacker-jacks-recipe/index.html?nl=ROTD_092809_8
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.18 Kcal (3225 kJ)
Calories from fat 337.66 Kcal
% Daily Value*
Total Fat 37.52g 58%
Cholesterol 40.64mg 14%
Sodium 254.54mg 11%
Potassium 478.08mg 10%
Total Carbs 105.28g 35%
Sugars 87.59g 350%
Dietary Fiber 5.57g 22%
Protein 12.35g 25%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 90.1mg 9%
Amount Per 100 g
Calories 464.66 Kcal (1945 kJ)
Calories from fat 203.71 Kcal
% Daily Value*
Total Fat 22.63g 58%
Cholesterol 24.52mg 14%
Sodium 153.57mg 11%
Potassium 288.43mg 10%
Total Carbs 63.52g 35%
Sugars 52.84g 350%
Dietary Fiber 3.36g 22%
Protein 7.45g 25%
Vitamin A 0.1mg 6%
Iron 1.2mg 11%
Calcium 54.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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