Jack Frost Recipe

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5 (1 Vote)
Jack Frost
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Ingredients:

Directions:

  1. Combine all the ingredients over ice in a glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.51 Kcal (802 kJ)
Calories from fat 19.98 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 0.59mg 0%
Sodium 235.54mg 10%
Potassium 238.23mg 5%
Total Carbs 25.01g 8%
Sugars 18.98g 76%
Dietary Fiber 0.44g 2%
Protein 2.4g 5%
Vitamin C 34mg 57%
Iron 0.6mg 3%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 115.23 Kcal (482 kJ)
Calories from fat 12.02 Kcal
% Daily Value*
Total Fat 1.34g 3%
Cholesterol 0.36mg 0%
Sodium 141.72mg 10%
Potassium 143.34mg 5%
Total Carbs 15.05g 8%
Sugars 11.42g 76%
Dietary Fiber 0.27g 2%
Protein 1.44g 5%
Vitamin C 20.4mg 57%
Iron 0.4mg 3%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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