Accidental Pecan Bars Recipe

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Ingredients:

Serving

1 cup butter or 1 cup margarine
1 cup brown sugar
1 large egg
2 2/3 cups flour
1 tsp baking powder
1 tsp salt
1/3 cup unsalted butter, melted and cooled
1 1/4 cups brown sugar , packed
1 cup corn syrup
4 eggs, lightly beaten
1 1/2 tsp pure vanilla extract
1/2 cup light cream
1 1/2-2 cups chopped pecans

Directions:

To make crust, mix butter, brown sugar, egg, flour, baking powder, and salt until crumbly.
Press into a large 10x15 baking dish.
Bake at 350° for 20 minutes.
To make filling, wait until the crust is almost done.
Blend the melted butter, brown sugar, corn syrup, eggs, and cream.
Add the vanilla. Stir in pecans.
Pour over crust.
Bake at 350º for about thirty minutes until the filling begins to set.
Cool slightly in pan and cut in squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5433.77 Kcal (22750 kJ)
Calories from fat	2972.29 Kcal
		% Daily Value*
Total Fat	330.25g	508%
Cholesterol	744.91mg	248%
Sodium	6157.57mg	257%
Potassium	2222.78mg	47%
Total Carbs	606.34g	202%
Sugars	381.87g	1527%
Dietary Fiber	40.79g	163%
Protein	62.78g	126%
Vitamin C	2.1mg	3%
Vitamin A	1.5mg	50%
Iron	24.4mg	135%
Calcium	1183.8mg	118%

Amount Per 100 g
Calories	428.52 Kcal (1794 kJ)
Calories from fat	234.4 Kcal
		% Daily Value*
Total Fat	26.04g	508%
Cholesterol	58.75mg	248%
Sodium	485.6mg	257%
Potassium	175.29mg	47%
Total Carbs	47.82g	202%
Sugars	30.11g	1527%
Dietary Fiber	3.22g	163%
Protein	4.95g	126%
Vitamin C	0.2mg	3%
Vitamin A	0.1mg	50%
Iron	1.9mg	135%
Calcium	93.4mg	118%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

135.4

Points
153

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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