Skillet Cherry Tomatoes Recipe

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Total time

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Ingredients:

Serving

Directions:

In 10-inch skillet, heat oil on medium-high. Add cherry tomatoes and salt, and cook 2 to 3 minutes or just until tomato skins split, shaking skillet frequently. Sprinkle with parsley or chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	44.35 Kcal (186 kJ)
Calories from fat	31.5 Kcal
		% Daily Value*
Total Fat	3.5g	5%
Sodium	27.95mg	1%
Potassium	176.56mg	4%
Total Carbs	2.98g	1%
Sugars	2.23g	9%
Dietary Fiber	0.74g	3%
Protein	0.74g	1%
Vitamin C	10.4mg	17%
Calcium	7.5mg	1%

Amount Per 100 g
Calories	56.82 Kcal (238 kJ)
Calories from fat	40.35 Kcal
		% Daily Value*
Total Fat	4.48g	5%
Sodium	35.8mg	1%
Potassium	226.19mg	4%
Total Carbs	3.82g	1%
Sugars	2.86g	9%
Dietary Fiber	0.95g	3%
Protein	0.95g	1%
Vitamin C	13.4mg	17%
Calcium	9.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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