Skillet Beefy Chili Mac Recipe

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Skillet Beefy Chili Mac
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Ingredients:

Directions:

  1. Cook macaroni as directed on the package. Drain and return to saucepan. Cover to keep warm.
  2. Meanwhile brown ground beef in 12 inch nonstick skillet over medium high heat for 5-7 minutes or until thoroughly cooked, stirring frequently. Drain.
  3. Reduce heat to medium, stir in cooked macaroni, beans, tomatoes, salt and pepper. Cook an additional 3-5 minutes or until bubbly, stirring frequently. Sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.55 Kcal (1773 kJ)
Calories from fat 145.24 Kcal
% Daily Value*
Total Fat 16.14g 25%
Cholesterol 101.16mg 34%
Sodium 434.99mg 18%
Potassium 535.58mg 11%
Total Carbs 30.76g 10%
Sugars 1.54g 6%
Dietary Fiber 1.5g 6%
Protein 36.43g 73%
Vitamin C 0.1mg 0%
Iron 4mg 22%
Calcium 226.2mg 23%
Amount Per 100 g
Calories 224.57 Kcal (940 kJ)
Calories from fat 77.01 Kcal
% Daily Value*
Total Fat 8.56g 25%
Cholesterol 53.64mg 34%
Sodium 230.63mg 18%
Potassium 283.97mg 11%
Total Carbs 16.31g 10%
Sugars 0.81g 6%
Dietary Fiber 0.8g 6%
Protein 19.32g 73%
Vitamin C 0.1mg 0%
Iron 2.1mg 22%
Calcium 119.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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