Singapore Hot Spicy Sesame Noodles Recipe

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Singapore Hot Spicy Sesame Noodles
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Ingredients:

Directions:

  1. Cook pasta to al dente, then cold shock it by running it under cold water in colander.
  2. Drain the pasta very well. Set aside.
  3. Prepare the Singapore Sauce by combining all the ingredients in a small bowl.
  4. In the bottom of a large bowl, whisk together soy, peanut butter, vinegar, oil, sesame oil and 2 Tablespoons of Singapore Sauce.
  5. Add noodles and vegetables and toss to combine the noodles and coat them evenly with sauce.
  6. Sprinkle scallions and sesame seeds throughout the salad.
  7. *Shredded cabbage, mixed cabbage & carrot mix found in your produce dept.* **The fresh bean sprouts are also found in produce dept.** ***To toast the sesame seeds place them in a non-stick pan on medium-low heat & watch them closely - about 3 minutes***.
  8. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.55 Kcal (1945 kJ)
Calories from fat 168.15 Kcal
% Daily Value*
Total Fat 18.68g 29%
Sodium 1126.33mg 47%
Potassium 485.64mg 10%
Total Carbs 60.85g 20%
Sugars 8.76g 35%
Dietary Fiber 6.55g 26%
Protein 16.87g 34%
Vitamin C 24.7mg 41%
Vitamin A 0.2mg 5%
Iron 6.6mg 37%
Calcium 133.1mg 13%
Amount Per 100 g
Calories 226.2 Kcal (947 kJ)
Calories from fat 81.88 Kcal
% Daily Value*
Total Fat 9.1g 29%
Sodium 548.44mg 47%
Potassium 236.47mg 10%
Total Carbs 29.63g 20%
Sugars 4.27g 35%
Dietary Fiber 3.19g 26%
Protein 8.21g 34%
Vitamin C 12mg 41%
Vitamin A 0.1mg 5%
Iron 3.2mg 37%
Calcium 64.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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