In a large resealable plastic bag, combine the soy sauce, orange juice, and garlic powder, then add chicken wings.
Seal bag and turn to coat, and place in a dish to prevent possible spills or leaks.
Refrigerate overnight.
Drain and discard marinade.
Place chicken wings in a greased foil-lined 15 x 10 x 1 baking pan.
Bake at 350°F for 1 hour or until juices run clear, and glaze is set, turning twice.
Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1625.75 Kcal (6807 kJ)
Calories from fat	796.03 Kcal
		% Daily Value*
Total Fat	88.45g	136%
Cholesterol	857.12mg	286%
Sodium	16241.28mg	677%
Potassium	2016.5mg	43%
Total Carbs	46.89g	16%
Sugars	27.87g	111%
Dietary Fiber	9.1g	36%
Protein	161.29g	323%
Vitamin C	62mg	103%
Iron	18mg	100%
Calcium	248.5mg	25%

Amount Per 100 g
Calories	159.13 Kcal (666 kJ)
Calories from fat	77.92 Kcal
		% Daily Value*
Total Fat	8.66g	136%
Cholesterol	83.9mg	286%
Sodium	1589.76mg	677%
Potassium	197.38mg	43%
Total Carbs	4.59g	16%
Sugars	2.73g	111%
Dietary Fiber	0.89g	36%
Protein	15.79g	323%
Vitamin C	6.1mg	103%
Iron	1.8mg	100%
Calcium	24.3mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

39.1

Points
42

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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