Honey Vindaloo Glazed Chicken Wings Recipe

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Ingredients:

Serving

Directions:

Cut chicken wings into 3 pieces at the joints, reserve wing tips for stock.
Combine remaining ingredients in a large bowl with chicken, toss to coat chicken in marinade.
Cover refrigerate 3 hours or overnight.
Preheat oven to hot.
Place undrained chicken on oiled rack over baking dish.
Roast uncovered in hot oven for about 40 mins until browned and cooked through, turning once during cooking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	750.01 Kcal (3140 kJ)
Calories from fat	436.59 Kcal
		% Daily Value*
Total Fat	48.51g	75%
Cholesterol	325.08mg	108%
Sodium	2250.32mg	94%
Potassium	522.64mg	11%
Total Carbs	23.62g	8%
Sugars	16.86g	67%
Dietary Fiber	2.7g	11%
Protein	54.02g	108%
Vitamin C	0.1mg	0%
Iron	5.4mg	30%
Calcium	75.5mg	8%

Amount Per 100 g
Calories	257.69 Kcal (1079 kJ)
Calories from fat	150 Kcal
		% Daily Value*
Total Fat	16.67g	75%
Cholesterol	111.69mg	108%
Sodium	773.16mg	94%
Potassium	179.57mg	11%
Total Carbs	8.11g	8%
Sugars	5.79g	67%
Dietary Fiber	0.93g	11%
Protein	18.56g	108%
Iron	1.9mg	30%
Calcium	25.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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