Directions:
- Rinse chicken wings and cut off tips.
- Pat dry with paper towel.
- Pre-heat oven 350 degrees.
- Mix soy sauce, orange juice, brown sugar and white sugar together. Mix well to disolve sugars.
- Marinate chicken wings in marinade for at least 2 hours. (large zip lock freezer bag works well).
- Remove chicken from marinade and discard marinade.
- Cook chicken at 350 degrees for about 1 hour or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 967.57 Kcal (4051 kJ) | ||
| Calories from fat | 397.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.22g | 68% | |
|---|---|---|---|
| Cholesterol | 428.56mg | 143% | |
| Sodium | 3422.54mg | 143% | |
| Potassium | 828.16mg | 18% | |
| Total Carbs | 71.69g | 24% | |
| Sugars | 65.75g | 263% | |
| Dietary Fiber | 3.64g | 15% | |
| Protein | 71.04g | 142% | |
| Vitamin C | 20.7mg | 34% | |
| Iron | 7.6mg | 42% | |
| Calcium | 135.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 209.54 Kcal (877 kJ) | ||
| Calories from fat | 86.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.58g | 68% | |
|---|---|---|---|
| Cholesterol | 92.81mg | 143% | |
| Sodium | 741.21mg | 143% | |
| Potassium | 179.35mg | 18% | |
| Total Carbs | 15.53g | 24% | |
| Sugars | 14.24g | 263% | |
| Dietary Fiber | 0.79g | 15% | |
| Protein | 15.38g | 142% | |
| Vitamin C | 4.5mg | 34% | |
| Iron | 1.7mg | 42% | |
| Calcium | 29.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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