Directions:
- Preheat oven to 375 degrees.
- In a large bowl combine Simply Potatoes with Greek vinagrette salad dressing, olive oil and pitted olives, stir to combine.
- Pour mixture in a 9 x 13 baking dish that has been sprayed with non-stick cooking spray, cover with foil and bake for 30 minutes.
- Uncover potatoes and bake an additional 10 minutes.
- Remove from oven and sprinkle with crumbled feta cheese.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.35 Kcal (1362 kJ) | ||
| Calories from fat | 299.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.3g | 51% | |
|---|---|---|---|
| Cholesterol | 16.69mg | 6% | |
| Sodium | 549.71mg | 23% | |
| Potassium | 35.51mg | 1% | |
| Total Carbs | 4.53g | 2% | |
| Sugars | 2.22g | 9% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 3.06g | 6% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 102.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 386.46 Kcal (1618 kJ) | ||
| Calories from fat | 356.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.56g | 51% | |
|---|---|---|---|
| Cholesterol | 19.82mg | 6% | |
| Sodium | 652.96mg | 23% | |
| Potassium | 42.18mg | 1% | |
| Total Carbs | 5.38g | 2% | |
| Sugars | 2.63g | 9% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 3.64g | 6% | |
| Vitamin C | 10.7mg | 15% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 121.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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