Directions:
- Mix all ingredients until blended.
- Form into balls (will make roughly one dozen golf ball size balls).
- Heat oil in skillet.
- Cook meatballs in skillet until browned and cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.57 Kcal (877 kJ) | ||
| Calories from fat | 92.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 16% | |
|---|---|---|---|
| Cholesterol | 85.42mg | 28% | |
| Sodium | 546.65mg | 23% | |
| Potassium | 225.57mg | 5% | |
| Total Carbs | 10.88g | 4% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 18.58g | 37% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1.5mg | 8% | |
| Calcium | 32.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 148.09 Kcal (620 kJ) | ||
| Calories from fat | 65.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 16% | |
|---|---|---|---|
| Cholesterol | 60.36mg | 28% | |
| Sodium | 386.28mg | 23% | |
| Potassium | 159.39mg | 5% | |
| Total Carbs | 7.69g | 4% | |
| Sugars | 3.09g | 17% | |
| Dietary Fiber | 0.7g | 4% | |
| Protein | 13.13g | 37% | |
| Vitamin C | 2.9mg | 7% | |
| Iron | 1mg | 8% | |
| Calcium | 23.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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