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Turkey Meatballs in Tomato Sauce Recipe

Turkey Meatballs in Tomato Sauce Recipe

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Ingredients:

Serving

Directions:

Mix together bread crumbs,parsley, eggs, milk, 1/2 cup of the cheese, salt and pepper.
Add ground turkey, stir gently to combine. Be careful not to overwork the meat.
Shape into bite size balls.
Heat oil in a large skiller under medium high heat.
Add meatballs until browned, about 3 minutes.
Add tomato sauce and bring to a boil.
Reduce heat and simmer, about 5 minutes.
Sprinkle remaining cheese on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	655.25 Kcal (2743 kJ)
Calories from fat	345.82 Kcal
		% Daily Value*
Total Fat	38.42g	59%
Cholesterol	226.84mg	76%
Sodium	2403.55mg	100%
Potassium	1308.61mg	28%
Total Carbs	29.23g	10%
Sugars	18.91g	76%
Dietary Fiber	6.28g	25%
Protein	46.03g	92%
Vitamin C	10.9mg	18%
Iron	5.5mg	30%
Calcium	600.1mg	60%

Amount Per 100 g
Calories	125.95 Kcal (527 kJ)
Calories from fat	66.47 Kcal
		% Daily Value*
Total Fat	7.39g	59%
Cholesterol	43.6mg	76%
Sodium	462.01mg	100%
Potassium	251.54mg	28%
Total Carbs	5.62g	10%
Sugars	3.63g	76%
Dietary Fiber	1.21g	25%
Protein	8.85g	92%
Vitamin C	2.1mg	18%
Iron	1mg	30%
Calcium	115.3mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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