Simple Spicey Red Pasta Sauce Recipe

Posted by
Rate It!
Simple  Spicey Red Pasta Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Open all cans first.
  2. In a sauce pan heat olive oil on medium heat.
  3. Add chili flakes.
  4. Saute 1-2 minutes until slightly darkened.
  5. Immediately add stewed tomatoes, tomato sauce, and tomato paste.
  6. Stir.
  7. Bring to a boil.
  8. Add wine.
  9. Lower heat and add sliced garlic cloves.
  10. Cover and simmer on low for 20 min
  11. Serve over light pasta.
  12. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.03 Kcal (553 kJ)
Calories from fat 65.54 Kcal
% Daily Value*
Total Fat 7.28g 11%
Sodium 177.67mg 7%
Potassium 241.25mg 5%
Total Carbs 8.8g 3%
Sugars 2.74g 11%
Dietary Fiber 1.23g 5%
Protein 1.23g 2%
Vitamin C 6.1mg 10%
Iron 0.8mg 5%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 149.02 Kcal (624 kJ)
Calories from fat 73.98 Kcal
% Daily Value*
Total Fat 8.22g 11%
Sodium 200.54mg 7%
Potassium 272.29mg 5%
Total Carbs 9.93g 3%
Sugars 3.09g 11%
Dietary Fiber 1.38g 5%
Protein 1.39g 2%
Vitamin C 6.9mg 10%
Iron 1mg 5%
Calcium 37.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top