Simple Rustic Bread With Walnuts Recipe

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Ingredients:

Serving

2 1/4 tsp active dry yeast (1 package)
2 cups warm water (105 - 115 degrees )
1 tsp sugar
1 tsp salt
5 cups bread flour
1 cup chopped walnuts

Directions:

In a large bowl, sprinkle yeast over 1/2 cup of warm water and let stand for 5 minutes.
Stir to dissolve yeast.
Add remaining 1 1/2 cups water, sugar, salt and bread flour.
Mix at low speed until flour is thoroughly incorporated.
Note: dough will be sticky, not smooth.
Place dough in a large oiled bowl and turn to coat all sides with oil.
Cover loosely with a towel and set in a warm place to rise until double in size, about 1 1/2 hours.
Punch dough down.
Transfer dough to a lightly floured work surface, add walnuts, and knead lightly to eliminate air bubbles.
Cut dough into 2 pieces.
With floured hands, shape each piece into a 12-inch log.
Place logs on a parchment paper lined baking sheet a few inches apart and cover loosely with a towel.
Let rise for 30 minutes.
Meanwhile place pizza stone on lowest rack in oven.
When dough begins last rise, preheat oven to 400.
Pull the parchment paper off the baking sheet and transfer to the pizza stone.
(Or just bake on the baking sheet if you don't have a pizza stone.) Bake bread for about 40 minutes, or until it sounds hollow when tapped.
Cool on a rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	821.08 Kcal (3438 kJ)
Calories from fat	198.38 Kcal
		% Daily Value*
Total Fat	22.04g	34%
Sodium	588.95mg	25%
Potassium	356.31mg	8%
Total Carbs	129.69g	43%
Sugars	0.93g	4%
Dietary Fiber	6.22g	25%
Protein	28.95g	58%
Vitamin C	0.6mg	1%
Iron	7.8mg	44%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	252.35 Kcal (1057 kJ)
Calories from fat	60.97 Kcal
		% Daily Value*
Total Fat	6.77g	34%
Sodium	181.01mg	25%
Potassium	109.51mg	8%
Total Carbs	39.86g	43%
Sugars	0.28g	4%
Dietary Fiber	1.91g	25%
Protein	8.9g	58%
Vitamin C	0.2mg	1%
Iron	2.4mg	44%
Calcium	17.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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