Simple Lime Gelatin Salad Recipe

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Simple Lime Gelatin Salad
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Ingredients
4
Count
Nutrition
76
Calories
Total time
20
Minutes
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Ingredients:

  • 2 packages (3 oz each) lime gelatin
  • 1 quart lime sherbet
  • 1 carton (8 oz) frozen whipped topping, thawed

Directions:

  1. In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well.
  2. Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold onto a serving platter. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.49 Kcal (320 kJ)
Calories from fat 8.52 Kcal
% Daily Value*
Total Fat 0.95g 1%
Cholesterol 0.95mg 0%
Sodium 33.9mg 1%
Total Carbs 17.43g 6%
Sugars 16.49g 66%
Protein 1.22g 2%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 51.78 Kcal (217 kJ)
Calories from fat 5.77 Kcal
% Daily Value*
Total Fat 0.64g 1%
Cholesterol 0.64mg 0%
Sodium 22.95mg 1%
Total Carbs 11.8g 6%
Sugars 11.16g 66%
Protein 0.82g 2%
Calcium 14.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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