Springtime Lime Slushy Recipe

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Springtime Lime Slushy
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Ingredients
5
Count
Nutrition
195
Calories
Total time
10
Minutes
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Ingredients:

  • 2 packages (3 oz each) lime gelatin
  • 2 cups cold water
  • 2 quarts lime sherbet

Directions:

  1. In a freezer container, dissolve gelatin in boiling water. Stir in the cold water and sherbet until combined. Freeze for 4 hours or until set.
  2. Remove from the freezer 45 minutes before serving. For each serving, place 1 cup of slush mixture in a glass; add about 1/3 cup ginger ale. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.3 Kcal (818 kJ)
Calories from fat 21.29 Kcal
% Daily Value*
Total Fat 2.37g 4%
Cholesterol 2.37mg 1%
Sodium 64.16mg 3%
Potassium 0.91mg 0%
Total Carbs 45.4g 15%
Sugars 43.03g 172%
Protein 2.7g 5%
Calcium 57.2mg 6%
Amount Per 100 g
Calories 43.06 Kcal (180 kJ)
Calories from fat 4.69 Kcal
% Daily Value*
Total Fat 0.52g 4%
Cholesterol 0.52mg 1%
Sodium 14.14mg 3%
Potassium 0.2mg 0%
Total Carbs 10.01g 15%
Sugars 9.49g 172%
Protein 0.6g 5%
Calcium 12.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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