Lime Pineapple Salad Recipe

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Lime Pineapple Salad
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Ingredients:

Directions:

  1. Dissolve packages of lime gelatin mix in 2 cups boiling water, remove from heat and stir well. Add 2 cups cold water and stir.
  2. Place gelatin mixture in a medium size bowl and allow to get cold in refrigerator. When gelatin mixture is slightly beginning to set around edges of bowl (test frequently - you do not want it to completely set) remove from refrigerator.
  3. (To insure cream cheese is soft enough I microwave it for 20 seconds.) With an electric mixer beat softened cream cheese in a separate bowl and add small amounts by tablespoons into gelatin while beating. Add mayonaise.
  4. By hand, stir in drained pineapple, marshmallows and pecans. Pour into a 2 or 3 quart pyrex dish or plastic container and place in refrigerator. Let mixture get completely cold for at least 4-5 hours before serving.
  5. May be dipped out of container or served cut in squares topping a lettuce leaf.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.19 Kcal (461 kJ)
Calories from fat 81.5 Kcal
% Daily Value*
Total Fat 9.06g 14%
Cholesterol 3.08mg 1%
Sodium 35.69mg 1%
Potassium 48.28mg 1%
Total Carbs 7.37g 2%
Sugars 6.03g 24%
Dietary Fiber 0.93g 4%
Protein 1.41g 3%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 106.96 Kcal (448 kJ)
Calories from fat 79.11 Kcal
% Daily Value*
Total Fat 8.79g 14%
Cholesterol 2.99mg 1%
Sodium 34.64mg 1%
Potassium 46.86mg 1%
Total Carbs 7.15g 2%
Sugars 5.85g 24%
Dietary Fiber 0.91g 4%
Protein 1.37g 3%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 17.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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