Directions:
- In a small bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). Whisk in sour cream. Chill until serving. Serve with fruit. Yield: 1-2/3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.66 Kcal (74 kJ) | ||
| Calories from fat | 2.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 0% | |
|---|---|---|---|
| Cholesterol | 1.14mg | 0% | |
| Sodium | 38.51mg | 2% | |
| Potassium | 34.2mg | 1% | |
| Total Carbs | 3.17g | 1% | |
| Sugars | 0.94g | 4% | |
| Protein | 0.65g | 1% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 76.1 Kcal (319 kJ) | ||
| Calories from fat | 10.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 0% | |
|---|---|---|---|
| Cholesterol | 4.91mg | 0% | |
| Sodium | 165.94mg | 2% | |
| Potassium | 147.35mg | 1% | |
| Total Carbs | 13.65g | 1% | |
| Sugars | 4.06g | 4% | |
| Protein | 2.81g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 112.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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