Directions:
- Mix the soup, milk, and soup mix in a small bowl. Set aside.
- Brown the ground beef, and drain.
- In a casserole dish; layer the ground beef, mushrooms, green beans and tater tots. Pour the soup mix over the top. Sprinkle with cheese and cover with aluminum foil.
- Bake at 325 for approx 1 1/2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 927.13 Kcal (3882 kJ) | ||
| Calories from fat | 601.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.86g | 103% | |
|---|---|---|---|
| Cholesterol | 132.16mg | 44% | |
| Sodium | 1567.71mg | 65% | |
| Potassium | 615.42mg | 13% | |
| Total Carbs | 42.13g | 14% | |
| Sugars | 4.89g | 20% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 42.78g | 86% | |
| Vitamin C | 9.4mg | 16% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 63.1mg | 350% | |
| Calcium | 543.1mg | 54% | |
| Amount Per 100 g | |||
| Calories | 185.57 Kcal (777 kJ) | ||
| Calories from fat | 120.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.38g | 103% | |
|---|---|---|---|
| Cholesterol | 26.45mg | 44% | |
| Sodium | 313.79mg | 65% | |
| Potassium | 123.18mg | 13% | |
| Total Carbs | 8.43g | 14% | |
| Sugars | 0.98g | 20% | |
| Dietary Fiber | 0.47g | 9% | |
| Protein | 8.56g | 86% | |
| Vitamin C | 1.9mg | 16% | |
| Vitamin A | 0.2mg | 39% | |
| Iron | 12.6mg | 350% | |
| Calcium | 108.7mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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