Directions:
- Roll each roll into a 10-inch rope. Combine sugar and cinnamon in a shallow bowl. Place butter in another shallow bowl. Dip each rope in butter and then in cinnamon sugar. Coil each rope and place in a sprayed 9x13-inch baking pan. Sprinkle any remaining cinnamon sugar over rolls. Cover with plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 12-15 minutes or until golden brown.
- Combine icing ingredients and drizzle over warm rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 496.82 Kcal (2080 kJ) | ||
| Calories from fat | 173.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.23g | 30% | |
|---|---|---|---|
| Cholesterol | 22.8mg | 8% | |
| Sodium | 534.02mg | 22% | |
| Potassium | 469.71mg | 10% | |
| Total Carbs | 72.89g | 24% | |
| Sugars | 31.37g | 125% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 8.1g | 16% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 54.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 350.07 Kcal (1466 kJ) | ||
| Calories from fat | 121.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.55g | 30% | |
|---|---|---|---|
| Cholesterol | 16.07mg | 8% | |
| Sodium | 376.28mg | 22% | |
| Potassium | 330.97mg | 10% | |
| Total Carbs | 51.36g | 24% | |
| Sugars | 22.1g | 125% | |
| Dietary Fiber | 1.3g | 7% | |
| Protein | 5.71g | 16% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 9% | |
| Calcium | 38.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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