Directions:
- Melt sugar in butter, whisk in other ingredients and use to marinade poultry at least one hour.
- Can also be used for cooking poultry in the crockpot with no marinade time (omit water.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.72 Kcal (564 kJ) | ||
| Calories from fat | 103.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 11.16mg | 0% | |
| Potassium | 48.4mg | 1% | |
| Total Carbs | 8.83g | 3% | |
| Sugars | 7.39g | 30% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 0.36g | 1% | |
| Vitamin C | 11.6mg | 19% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 17mg | 2% | |
| Amount Per 100 g | |||
| Calories | 230.82 Kcal (966 kJ) | ||
| Calories from fat | 177.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 18% | |
|---|---|---|---|
| Cholesterol | 52.26mg | 10% | |
| Sodium | 19.12mg | 0% | |
| Potassium | 82.93mg | 1% | |
| Total Carbs | 15.13g | 3% | |
| Sugars | 12.67g | 30% | |
| Dietary Fiber | 1.12g | 3% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 19.9mg | 19% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.6mg | 2% | |
| Calcium | 29.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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