Simple Banana Chocolate Chip Bread Recipe

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Simple Banana Chocolate Chip Bread
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Ingredients
7
Count
Nutrition
223
Calories
Total time
80
Minutes
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Ingredients:

  • 2 eggs
  • 2 cups flour
  • 3/4 cup sugar
  • 1 tsp salt

Directions:

  1. Preheat oven to 350F with the rack in the center position. Butter and flour a 6-cup loaf pan.
  2. Mash bananas in a large bowl.
  3. Add eggs and mix well.
  4. Sift the flour, sugar, salt, and baking soda into the bowl and mix well.
  5. Stir in chocolate.
  6. Pour batter into prepared pan and bake for 1 hour or until a toothpick inserted into the center comes out clean.
  7. Turn out the loaf onto a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.86 Kcal (933 kJ)
Calories from fat 64.51 Kcal
% Daily Value*
Total Fat 7.17g 11%
Cholesterol 20.46mg 7%
Sodium 681.32mg 28%
Potassium 146.68mg 3%
Total Carbs 36.72g 12%
Sugars 8.17g 33%
Dietary Fiber 2.73g 11%
Protein 3.86g 8%
Vitamin C 2mg 3%
Iron 1.5mg 8%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 298.82 Kcal (1251 kJ)
Calories from fat 86.5 Kcal
% Daily Value*
Total Fat 9.61g 11%
Cholesterol 27.43mg 7%
Sodium 913.56mg 28%
Potassium 196.68mg 3%
Total Carbs 49.24g 12%
Sugars 10.95g 33%
Dietary Fiber 3.67g 11%
Protein 5.17g 8%
Vitamin C 2.7mg 3%
Iron 2mg 8%
Calcium 86.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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