Simmered Beef and Mushrooms (Core) Recipe

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Simmered Beef and Mushrooms (Core)
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Ingredients:

Directions:

  1. In large skillet, cook beef, onions, mushrooms, and garlic over medium heat for 5-7 minutes.
  2. Add consommes, worcestershire sauce, and basil. simmer for 50-60 minutes.
  3. Add fat free sour cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.43 Kcal (2966 kJ)
Calories from fat 124.6 Kcal
% Daily Value*
Total Fat 13.84g 21%
Cholesterol 100.54mg 34%
Sodium 1315.22mg 55%
Potassium 1032.84mg 22%
Total Carbs 94.68g 32%
Sugars 39.79g 159%
Dietary Fiber 3.19g 13%
Protein 50.82g 102%
Vitamin C 4.2mg 7%
Iron 5.5mg 31%
Calcium 91mg 9%
Amount Per 100 g
Calories 167.46 Kcal (701 kJ)
Calories from fat 29.45 Kcal
% Daily Value*
Total Fat 3.27g 21%
Cholesterol 23.77mg 34%
Sodium 310.9mg 55%
Potassium 244.15mg 22%
Total Carbs 22.38g 32%
Sugars 9.41g 159%
Dietary Fiber 0.75g 13%
Protein 12.01g 102%
Vitamin C 1mg 7%
Iron 1.3mg 31%
Calcium 21.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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