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Silken Lemon Creme Brulee Recipe

Silken Lemon Creme Brulee Recipe

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Ingredients:

Serving

1 (12 oz) box firm silken tofu
1/2 cup soy cream cheese (or regular cream cheese)
1/3 cup white sugar , plus
1 tbsp white sugar
1 grated lemon , zest of (2 tsp)
1 lemon , juice of (3 tbsp)
1/2 cup white sugar (for caramel)

Directions:

Combine the tofu, cream cheese, sugar and lemon zest in the bowl of a food processor. Process until creamy and perfectly smooth, then add the lemon juice and pulse to combine, scraping the bowl down several times.
Divide the mixture among six wide, shallow heat-proof dishes or bowls. Smooth the tops as flat as possible and chill for at least two hours.
To caramelize, use a brulee torch or preheat broiler until blazing hot. Sprinkle a thin layer of sugar evenly over the surface of the custard. Set the dishes on an upside-down baking dish so the surface are no more than one inch away from the heat. Watch carefully as the sugar melts and then caramelizes; it goes fast once it starts. If you're using a torch, move the torch back and forth until the sugar melts and browns. Let stand a moment, then serve.
Cook time does not include chill time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	180.62 Kcal (756 kJ)
Calories from fat	108.33 Kcal
		% Daily Value*
Total Fat	12.04g	19%
Sodium	150.8mg	6%
Potassium	11.54mg	0%
Total Carbs	18.66g	6%
Sugars	17.82g	71%
Dietary Fiber	0.24g	1%
Protein	4.46g	9%
Vitamin C	4.3mg	7%
Iron	0.1mg	1%
Calcium	20.9mg	2%

Amount Per 100 g
Calories	255.38 Kcal (1069 kJ)
Calories from fat	153.17 Kcal
		% Daily Value*
Total Fat	17.02g	19%
Sodium	213.21mg	6%
Potassium	16.32mg	0%
Total Carbs	26.39g	6%
Sugars	25.19g	71%
Dietary Fiber	0.34g	1%
Protein	6.3g	9%
Vitamin C	6.1mg	7%
Iron	0.2mg	1%
Calcium	29.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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