Directions:
- Coat pizza tin with oil.
- Roll out pizza dough on pizza tin.
- Remove casing from sausage, cut up into small pieces and brown lightly with 2 tablespoons of water in frying pan until cooked.
- Remove cooked sausage from frying pan, dry thoroughly with paper towel.
- Dice the Mozzarella.
- Mix 1 raw egg with dried sausage and spread on pizza dough evenly.
- Keep part of the egg yolk for later.
- Spread diced Mozzarella on pizza dough.
- Sprinkle grated Romano cheese on pizza dough.
- Roll up dough into itself and seal ends with brushed egg yolk.
- Bake in 350 degrees oven for about 45 minutes.
- - - - - - - - - - - - - - - - - - - -.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 391.22 Kcal (1638 kJ) | ||
| Calories from fat | 211.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.53g | 36% | |
|---|---|---|---|
| Cholesterol | 74.27mg | 25% | |
| Sodium | 890.76mg | 37% | |
| Potassium | 185.35mg | 4% | |
| Total Carbs | 20.68g | 7% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 22.31g | 45% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 344.7mg | 34% | |
| Amount Per 100 g | |||
| Calories | 250.81 Kcal (1050 kJ) | ||
| Calories from fat | 135.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.09g | 36% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 25% | |
| Sodium | 571.07mg | 37% | |
| Potassium | 118.83mg | 4% | |
| Total Carbs | 13.26g | 7% | |
| Sugars | 0.58g | 4% | |
| Dietary Fiber | 0.73g | 5% | |
| Protein | 14.3g | 45% | |
| Vitamin C | 1.1mg | 3% | |
| Iron | 0.8mg | 7% | |
| Calcium | 221mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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