Shrimp - Tomato Bruschetta Recipe

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Ingredients:

Serving

1 (10 oz) loaf french baguettes
1/4 cup olive oil
1 tsp snipped fresh oregano
1 dash cayenne pepper
5 plum tomatoes, thinly sliced
12 oz peeled, deveined and cooked medium shrimp
fresh oregano sprig (optional)

Directions:

Preheat oven to 425 degrees.
Meanwhile, cut bread into 3/4 inch thick slices.
Combine olive oil, snipped oregano, and cayenne pepper.
Lightly brush both sides of each bread slice with some of the oil mixture.
Arrange slices on an ungreased baking sheet.
Bake in the preheated oven about 5 minutes or till crisp and light brown, turning once.
To assemble, top each slice of toast with some tomato slices and one or two shrimp.
If desired garnish with oregano sprigs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	60.6 Kcal (254 kJ)
Calories from fat	36.63 Kcal
		% Daily Value*
Total Fat	4.07g	6%
Cholesterol	19.55mg	7%
Sodium	56.59mg	2%
Potassium	64.56mg	1%
Total Carbs	2.72g	1%
Sugars	0.53g	2%
Dietary Fiber	0.19g	1%
Protein	3.22g	6%
Vitamin C	2.1mg	4%
Iron	0.2mg	1%
Calcium	11.5mg	1%

Amount Per 100 g
Calories	197.72 Kcal (828 kJ)
Calories from fat	119.53 Kcal
		% Daily Value*
Total Fat	13.28g	6%
Cholesterol	63.79mg	7%
Sodium	184.63mg	2%
Potassium	210.64mg	1%
Total Carbs	8.89g	1%
Sugars	1.74g	2%
Dietary Fiber	0.6g	1%
Protein	10.49g	6%
Vitamin C	6.9mg	4%
Iron	0.5mg	1%
Calcium	37.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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