Directions:
- Clean, peel, and devien shrimp.
- In a saute pan melt butter and 4-6 garlic gloves per 4 shrimp.
- Crush black pepper in saute pan
- Then toss shrimp in pan for about 8-10 min.
- Keep on making it till you are out of shrimp
- ENJOY
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.55 Kcal (48 kJ) | ||
| Calories from fat | 6.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.71g | 1% | |
|---|---|---|---|
| Cholesterol | 2.18mg | 1% | |
| Sodium | 42.86mg | 2% | |
| Potassium | 3.08mg | 0% | |
| Total Carbs | 1.05g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.3g | 1% | |
| Calcium | 1.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 308 Kcal (1290 kJ) | ||
| Calories from fat | 171 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 1% | |
|---|---|---|---|
| Cholesterol | 58mg | 1% | |
| Sodium | 1143mg | 2% | |
| Potassium | 82mg | 0% | |
| Total Carbs | 28g | 0% | |
| Dietary Fiber | 1g | 0% | |
| Protein | 8g | 1% | |
| Iron | 1mg | 0% | |
| Calcium | 29mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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