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Shrimp Salad with Banana Peppers and Black Beans Recipe

Shrimp Salad with Banana Peppers and Black Beans Recipe

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Shrimp Salad with Banana Peppers and Black Beans

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Ingredients

Count

Nutrition

651

Calories

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Ingredients:

Serving

1 cup water
2 tsp liquid crab boil
40 large shrimp, peeled and deveined (about 1 1/2lb)
1/4 cup chopped fresh cilantro
3 tbsp fresh lemon juice
1/2 tsp salt
1 banana pepper, seeded and thinly sliced
1 (15-oz) can black beans, rinsed and drained
12 (1/4-inch- thick) slices tomato (about 2 large tomatoes)
1 peeled avocado, cut into 16 wedges

Directions:

Bring water and crab boil to a boil in a large skillet. Add shrimp; cook 3 minutes or until done. Drain and rinse under cold water. Chill.
Combine shrimp, cilantro, lemon juice, salt, banana pepper, and beans in a large bowl. Arrange 3 tomato slices and 4 avocado wedges on each of 4 plates; top each serving with 1 cup shrimp salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	651.42 Kcal (2727 kJ)
Calories from fat	359.37 Kcal
		% Daily Value*
Total Fat	39.93g	61%
Cholesterol	98.64mg	33%
Sodium	3028.98mg	126%
Potassium	750.43mg	16%
Total Carbs	61.76g	21%
Sugars	3.96g	16%
Dietary Fiber	7.64g	31%
Protein	17.33g	35%
Vitamin C	32mg	53%
Iron	2.6mg	14%
Calcium	82.2mg	8%

Amount Per 100 g
Calories	160.91 Kcal (674 kJ)
Calories from fat	88.77 Kcal
		% Daily Value*
Total Fat	9.86g	61%
Cholesterol	24.36mg	33%
Sodium	748.2mg	126%
Potassium	185.37mg	16%
Total Carbs	15.25g	21%
Sugars	0.98g	16%
Dietary Fiber	1.89g	31%
Protein	4.28g	35%
Vitamin C	7.9mg	53%
Iron	0.6mg	14%
Calcium	20.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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