Meze Platter with Hummus, Shrimp Salad, and Cucumber Salad Recipe
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Directions:
- For hummus: Place 1 tablespoon garbanzo beans in small bowl and reserve for garnish. Combine remaining garbanzo beans, lemon juice, 2 tablespoons water, 2 tablespoons oil, garlic, cumin, and 1 teaspoon paprika in processor and blend until smooth. Transfer to small bowl. Season to taste with salt and pepper. Sprinkle reserved garbanzo beans over. DO AHEAD: Can be made 1 day ahead. Cover and chill. Let stand at room temperature 1 hour before using.
- Drizzle hummus lightly with oil and sprinkle lightly with paprika.
- For shrimp, olive, and tomato salad: Combine all ingredients in medium bowl and toss to blend. Season to taste with salt and pepper. DO AHEAD: Can be made 4 hours ahead. Cover and refrigerate.
- Cucumber, yogurt, and feta salad: Arrange cucumber slices on plate; sprinkle with salt and pepper. Spoon yogurt over. Sprinkle with feta cheese and oregano. DO AHEAD: Can be made 1 hour ahead. Cover and refrigerate.
- Place marinated artichokes in small bowl. Arrange bowls of hummus, shrimp salad, and artichokes and plate with cucumber salad on large platter. Garnish with lemon wedges.
- Toast pita breads in toaster, then cut into wedges. Arrange pita wedges on platter with salads and serve.
- * Greek-style yogurt is a thick yogurt; sold at some supermarkets and at specialty foods stores (such as Trader Joe's and Whole Foods markets) and Greek markets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 929.1 Kcal (3890 kJ) | ||
| Calories from fat | 383.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.62g | 66% | |
|---|---|---|---|
| Cholesterol | 218.47mg | 73% | |
| Sodium | 994.72mg | 41% | |
| Potassium | 708.09mg | 15% | |
| Total Carbs | 96.39g | 32% | |
| Sugars | 17.23g | 69% | |
| Dietary Fiber | 7.46g | 30% | |
| Protein | 37.51g | 75% | |
| Vitamin C | 28.7mg | 48% | |
| Vitamin A | 0.7mg | 23% | |
| Iron | 5.9mg | 33% | |
| Calcium | 397.5mg | 40% | |
| Amount Per 100 g | |||
| Calories | 169.15 Kcal (708 kJ) | ||
| Calories from fat | 69.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 66% | |
|---|---|---|---|
| Cholesterol | 39.78mg | 73% | |
| Sodium | 181.1mg | 41% | |
| Potassium | 128.92mg | 15% | |
| Total Carbs | 17.55g | 32% | |
| Sugars | 3.14g | 69% | |
| Dietary Fiber | 1.36g | 30% | |
| Protein | 6.83g | 75% | |
| Vitamin C | 5.2mg | 48% | |
| Vitamin A | 0.1mg | 23% | |
| Iron | 1.1mg | 33% | |
| Calcium | 72.4mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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