Shrimp-Macaroni Salad Recipe

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Ingredients

Count

Nutrition

2241

Calories

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Ingredients:

Serving

3/4 cup uncooked shell macaroni
3 cup water
3/4 lb medium-size fresh shrimp, peeled and deveined
1 cup chopped cauliflower
1 cup sliced celery
1/2 cup commercial low-calorie french dressing
1/4 cup chopped fresh parsley
1/4 cup chopped sweet pickle
1/4 cup reduced-calorie mayonnaise
1 tbsp lemon juice
1 tsp grated onion
1/2 tsp celery seeds
1/4 tsp pepper

Directions:

Cook macaroni according to package directions, omitting salt and fat. Drain and set aside.
Bring 3 cups water to a boil in a medium saucepan. Add shrimp; cook 3 to 5 minutes or until shrimp turns pink. Drain well.
Combine macaroni, shrimp, cauliflower, and remaining ingredients; toss gently to combine. Cover and chill at least 8 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2241.29 Kcal (9384 kJ)
Calories from fat	1277.31 Kcal
		% Daily Value*
Total Fat	141.92g	218%
Cholesterol	197.27mg	66%
Sodium	5994.92mg	250%
Potassium	1300.11mg	28%
Total Carbs	211.2g	70%
Sugars	47.35g	189%
Dietary Fiber	11.32g	45%
Protein	43.15g	86%
Vitamin C	86.3mg	144%
Iron	9mg	50%
Calcium	324.6mg	32%

Amount Per 100 g
Calories	138.61 Kcal (580 kJ)
Calories from fat	78.99 Kcal
		% Daily Value*
Total Fat	8.78g	218%
Cholesterol	12.2mg	66%
Sodium	370.74mg	250%
Potassium	80.4mg	28%
Total Carbs	13.06g	70%
Sugars	2.93g	189%
Dietary Fiber	0.7g	45%
Protein	2.67g	86%
Vitamin C	5.3mg	144%
Iron	0.6mg	50%
Calcium	20.1mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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