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Shrimp in Coconut and Nut Cream Recipe

Shrimp in Coconut and Nut Cream Recipe

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Ingredients:

Serving

Directions:

Place the breadcrumbs in a bowl and stir in the coconut milk. leave to soak for at least 30 minutes.
Puree in a blender or food processor, then scrape into a bowl and set aside.
Meanwhile, peel the fresh shrimp and set aside in a cool place.
Place the shells in a pan an dadd the stock and tomatoes.
Bring to a boil and simmer over low heat for 30 minutes, strain into a bowl, pressing the shells against the side of the colander or sieve to extract as much of the flavor as possible.
Reserve the stock, discard the shells.
Put the onion, chiles and dried shrimp in a blender or processor and blend to a puree.
Scrape into a large pan and stir in the oil.
Cook over very low heat for 5 minutes.
Add the garlic and ginger and cook for another 2 minutes.
Grind the peanuts and cashews in a processer till they become a fine powder.
Stir into the pan and cook for about 1 minute more.
Stir in the breadcrumb puree and shrimp stock.
Stir over low heat for 3 minutes, till shrimp are cooked through and the mixture resembles a thin porridge.
If necessary, stir in a little water.
Season with salt and pepper to taste.
Serve immediately, adding a scattering of chopped cilantro and a couple of drops of chili oil over each portion.
Serve with cooked rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1011.26 Kcal (4234 kJ)
Calories from fat	576.85 Kcal
		% Daily Value*
Total Fat	64.09g	99%
Cholesterol	100.01mg	33%
Sodium	2288.82mg	95%
Potassium	790.4mg	17%
Total Carbs	89.86g	30%
Sugars	14.27g	57%
Dietary Fiber	6.72g	27%
Protein	25.1g	50%
Vitamin C	35.6mg	59%
Iron	5.3mg	29%
Calcium	126mg	13%

Amount Per 100 g
Calories	199.09 Kcal (834 kJ)
Calories from fat	113.57 Kcal
		% Daily Value*
Total Fat	12.62g	99%
Cholesterol	19.69mg	33%
Sodium	450.62mg	95%
Potassium	155.61mg	17%
Total Carbs	17.69g	30%
Sugars	2.81g	57%
Dietary Fiber	1.32g	27%
Protein	4.94g	50%
Vitamin C	7mg	59%
Iron	1mg	29%
Calcium	24.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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