Main
Recipes
Course
Appetizers & Snacks
seafood appetizers
Shrimp Pot Stickers with Ginger-Lemon Sauce Recipe

Shrimp Pot Stickers with Ginger-Lemon Sauce Recipe

Posted by

Rate It!

Shrimp Pot Stickers with Ginger-Lemon Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 lb shrimp, peeled and deveined
1/4 cup thinly sliced scallions
1 large egg, lightly beaten
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
24 to 30 round wonton (or gyoza) wrappers
4 tbsp canola oil
dipping sauce:
3 tbsp freshly squeezed lemon juice
2 tbsp soy sauce
1 tbsp barbecue sauce
1 tsp fresh grated ginger
1 tsp toasted sesame oil
1 scallion, thinly sliced

Directions:

In a food processor, pulse shrimp until ground. Transfer to a mixing
Bowl. Add scallions, egg, salt and pepper.
Place 1 level teaspoon shrimp mixture onto each wonton wrapper. Brush edge with water and fold into a half moon to seal.
In a large skillet, heat 2 tablespoons oil over medium-high heat. Add half of the dumplings seam side up and cook 2 minutes. Add 1/4 cup water, cover and let steam 3 to 4 minutes. Cook the dumplings a few minutes longer with the lid off if they are sticking to the pan. Repeat with other half of the dumplings.
For dipping sauce: Whisk lemon juice, soy sauce, barbecue sauce, ginger and sesame oil. Stir in scallion. Yield: serves 6 to 8.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.24 Kcal (964 kJ)
Calories from fat	163.18 Kcal
		% Daily Value*
Total Fat	18.13g	28%
Cholesterol	52.92mg	18%
Sodium	985.92mg	41%
Potassium	90.69mg	2%
Total Carbs	13.31g	4%
Sugars	1.42g	6%
Dietary Fiber	0.7g	3%
Protein	4.94g	10%
Vitamin C	4.3mg	7%
Iron	0.8mg	4%
Calcium	23.5mg	2%

Amount Per 100 g
Calories	287.18 Kcal (1202 kJ)
Calories from fat	203.54 Kcal
		% Daily Value*
Total Fat	22.62g	28%
Cholesterol	66.01mg	18%
Sodium	1229.75mg	41%
Potassium	113.12mg	2%
Total Carbs	16.6g	4%
Sugars	1.78g	6%
Dietary Fiber	0.87g	3%
Protein	6.17g	10%
Vitamin C	5.3mg	7%
Iron	1mg	4%
Calcium	29.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Down-Home Chicken

King arthur unbleached all-purpose flour, Salt, Pepper and 12 more..
Asian Pork Tenderloin With Spicy Asian Cole Slaw

Pork tenderloin , trimmed of all silverskin and excess fat and 25 more..
Pork and Shrimp Pot Stickers

Soy sauce, Unseasoned rice vinegar and 16 more..
Favorite Meat Loaf Gyros

Egg, lightly beaten, Garlic cloves, minced, Dried oregano and 16 more..
Sarasota's Shrimp Burgers, Avocado and a Chili Lime Mayo

Shrimp (pre cooked and diced fine ) and 21 more..
Mongolian Ginger Beef

Soy sauce, Garlic, chopped, Fresh ginger, chopped and 10 more..
Taisi Moa (Samoan Chicken Baked in Banana Leaves)

Soy sauce, Barbecue sauce (if possible an asiatic 1) and 6 more..