Shrimp Butter Recipe

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Shrimp Butter
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Ingredients:

Directions:

  1. Mix cream cheese, mayonaise, (cooled to room temp) melted butter and grated onion together. Fold in chopped shrimp. Serve on crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.89 Kcal (2273 kJ)
Calories from fat 396.94 Kcal
% Daily Value*
Total Fat 44.1g 68%
Cholesterol 109.68mg 37%
Sodium 1139.79mg 47%
Potassium 96.2mg 2%
Total Carbs 22.49g 7%
Sugars 3.38g 14%
Dietary Fiber 1.12g 4%
Protein 13.23g 26%
Vitamin C 1.9mg 3%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 330.7mg 33%
Amount Per 100 g
Calories 296.56 Kcal (1242 kJ)
Calories from fat 216.83 Kcal
% Daily Value*
Total Fat 24.09g 68%
Cholesterol 59.91mg 37%
Sodium 622.62mg 47%
Potassium 52.55mg 2%
Total Carbs 12.28g 7%
Sugars 1.84g 14%
Dietary Fiber 0.61g 4%
Protein 7.23g 26%
Vitamin C 1.1mg 3%
Vitamin A 0.2mg 9%
Iron 0.3mg 3%
Calcium 180.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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