Shredded Red Leaf Salad with Creamy Red Wine Vinaigrette (Dave Lieberman) Recipe
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Directions:
- Whisk together shallot, mayonnaise, vinegar, and pepper in a large bowl. Slowly whisk in olive oil until homogenous. Season with salt, to taste. Add lettuce to bowl and toss to coat with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 277.58 Kcal (1162 kJ) | ||
| Calories from fat | 248.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.63g | 43% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 4% | |
| Sodium | 197.38mg | 8% | |
| Potassium | 218.41mg | 5% | |
| Total Carbs | 5.01g | 2% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 1.61g | 3% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 1mg | 5% | |
| Calcium | 35.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 190.86 Kcal (799 kJ) | ||
| Calories from fat | 170.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.99g | 43% | |
|---|---|---|---|
| Cholesterol | 7.94mg | 4% | |
| Sodium | 135.72mg | 8% | |
| Potassium | 150.17mg | 5% | |
| Total Carbs | 3.44g | 2% | |
| Sugars | 1.41g | 8% | |
| Dietary Fiber | 0.92g | 5% | |
| Protein | 1.11g | 3% | |
| Vitamin C | 3.3mg | 8% | |
| Iron | 0.7mg | 5% | |
| Calcium | 24.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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