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Shell-Roni Recipe

Shell-Roni Recipe

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Ingredients:

Serving

1 lb ground beef
2 slices bacon
1 large onion, chopped
1 (14.5 oz) can whole peeled tomatoes, chopped
1 (10.75 oz) can condensed cream of mushroom soup
1 cup milk
1 cup shredded cheddar cheese, divided
1/2 (12 oz) package seashell pasta

Directions:

Preheat oven to 325 degrees F (165 degrees C).
Place ground beef, bacon and onion in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and place in a large saucepan along with tomatoes, soup, milk and 1/2 cup cheese. Cook, stirring, until it comes to a low boil.
Stir in pasta, reduce heat to medium-low and cook until pasta is tender, stirring often to prevent sticking.
Transfer to a 9x9 inch baking dish and sprinkle remaining cheese on top.
Bake in preheated oven for 10 minutes or until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.39 Kcal (1216 kJ)
Calories from fat	180.09 Kcal
		% Daily Value*
Total Fat	20.01g	31%
Cholesterol	73.61mg	25%
Sodium	281.17mg	12%
Potassium	369.79mg	8%
Total Carbs	5.52g	2%
Sugars	3.37g	13%
Dietary Fiber	0.59g	2%
Protein	21.92g	44%
Vitamin C	2.4mg	4%
Iron	3.7mg	20%
Calcium	201.9mg	20%

Amount Per 100 g
Calories	160.09 Kcal (670 kJ)
Calories from fat	99.28 Kcal
		% Daily Value*
Total Fat	11.03g	31%
Cholesterol	40.58mg	25%
Sodium	155.01mg	12%
Potassium	203.86mg	8%
Total Carbs	3.04g	2%
Sugars	1.86g	13%
Dietary Fiber	0.33g	2%
Protein	12.09g	44%
Vitamin C	1.3mg	4%
Iron	2mg	20%
Calcium	111.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.4

Points
8

PointsPlus

Good Points

saturated fat free

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