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Shasta Burgers and Mustard Sauce Recipe

Shasta Burgers and Mustard Sauce Recipe

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Ingredients

Count

Nutrition

692

Calories

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Ingredients:

Serving

1 egg lightly beaten
1/2 cup water
1/4 cup onion , leet, shallot
1/4 cup grated parmesan , romano , or asiago cheese
2 tbsp snipped fresh basil
2 tbsp worchestershire or steak sauce
1 1/2 tsp beef bouillon
1 tsp garlic powder
1/2 tsp black pepper
1 lb ground beef ( fatty)
1 lb ground pork
8 buns, split and toasted
1 mustard sauce recipe

Directions:

Combine all ingredients except beef and pork. Add beef and pork: mix well with light touch. Shape into eight 3/4 inch thick lightly pressed patties.
Grill turning only once. Do not press with spatula.
Serve with Mustard Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	692.35 Kcal (2899 kJ)
Calories from fat	443.29 Kcal
		% Daily Value*
Total Fat	49.25g	76%
Cholesterol	104.17mg	35%
Sodium	442.83mg	18%
Potassium	380.48mg	8%
Total Carbs	37.03g	12%
Sugars	7.99g	32%
Dietary Fiber	1.18g	5%
Protein	24.94g	50%
Vitamin C	0.5mg	1%
Iron	2.3mg	13%
Calcium	77.3mg	8%

Amount Per 100 g
Calories	312.29 Kcal (1307 kJ)
Calories from fat	199.95 Kcal
		% Daily Value*
Total Fat	22.22g	76%
Cholesterol	46.99mg	35%
Sodium	199.74mg	18%
Potassium	171.62mg	8%
Total Carbs	16.7g	12%
Sugars	3.6g	32%
Dietary Fiber	0.53g	5%
Protein	11.25g	50%
Vitamin C	0.2mg	1%
Iron	1.1mg	13%
Calcium	34.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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