Sesame Raisin Cookies Recipe

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Sesame Raisin Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring 3/4 cup of water to boil and add the raisins. When the water returns to a boil turn off the heat. Let the raisins plump for at least 10 minutes. Drain the raisins well, then chop them coarsely.
  3. Toast the sesame seeds by stirring them with a wooden spoon in a heavy saute pan over medium heat. Saute until the seeds begin to crackle, pop and smell toasted; about 10 minutes.
  4. Combine rice flour, oats, salt and toasted sesame seeds. Stir apple juice, oil and vanilla into the flour mixture.
  5. Form the dough into 8 large balls. Place each ball on greased cookie sheets or parchment paper. Moisten your fingers and flatten each ball until it is 1/2 inch thick.
  6. Bake 25 minutes or until golden brown. Let cool on pans before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.73 Kcal (1494 kJ)
Calories from fat 113.96 Kcal
% Daily Value*
Total Fat 12.66g 19%
Sodium 183.16mg 8%
Potassium 330.61mg 7%
Total Carbs 57.51g 19%
Sugars 13.01g 52%
Dietary Fiber 5.01g 20%
Protein 6.27g 13%
Vitamin C 14.2mg 24%
Iron 3.2mg 18%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 259.64 Kcal (1087 kJ)
Calories from fat 82.94 Kcal
% Daily Value*
Total Fat 9.22g 19%
Sodium 133.31mg 8%
Potassium 240.64mg 7%
Total Carbs 41.86g 19%
Sugars 9.47g 52%
Dietary Fiber 3.64g 20%
Protein 4.56g 13%
Vitamin C 10.3mg 24%
Iron 2.3mg 18%
Calcium 83.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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