Directions:
- Mix base ingredients in a large measuring pitcher.
- Heat one cup of the resulting white mixture in a small saucepan. and add some food colouring (a few drops at a time) to reach the desired colour.
- Stirring constantly with a wooden spoon, cook over low heat for about 5 minutes. Consistency will be very runny at first but once it starts to thicken mixture will firm up quite fast.
- Remove from heat and knead to remove lumps (if any).
- Repeat with rest of mixture. 1 cup of the mixture will yield approximately 1 small canister of Gluten-free Play Dough (like the standard sets with a few colours you buy in the store).
- Given prep/cooking time is for one colour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.91 Kcal (866 kJ) | ||
| Calories from fat | 35.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 6% | |
|---|---|---|---|
| Sodium | 14148.93mg | 590% | |
| Potassium | 265.43mg | 6% | |
| Total Carbs | 41.57g | 14% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 1.48g | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 137.96 Kcal (578 kJ) | ||
| Calories from fat | 23.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 6% | |
|---|---|---|---|
| Sodium | 9434.19mg | 590% | |
| Potassium | 176.98mg | 6% | |
| Total Carbs | 27.72g | 14% | |
| Dietary Fiber | 0.26g | 2% | |
| Protein | 0.99g | 3% | |
| Calcium | 11.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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