Coffee Cupcakes Recipe

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Coffee Cupcakes
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Ingredients
16
Count
Nutrition
2458
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. To prepare cupcakes, combine 2 tablespoons boiling water and 4 teaspoons espresso, stirring until espresso dissolves. Stir in buttermilk.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring well with a whisk.
  4. Place 3/4 cup granulated sugar, butter, and 2 teaspoons vanilla extract in a large bowl; beat with a mixer at medium speed until well blended (about 5 minutes). Add eggs, 1 at a time, beating well after each addition. Add flour mixture and buttermilk mixture alternately to sugar mixture, beginning and ending with flour mixture.
  5. Spoon batter into 12 muffin cups lined with paper liners. Bake at 350° for 20 minutes or until a wooden pick inserted in center comes out clean. Cool cupcakes in pan 10 minutes on a wire rack; remove from pan.
  6. To prepare syrup, combine 1/4 cup granulated sugar, 1/4 cup water, 2 tablespoons espresso, corn syrup, and 1/4 teaspoon vanilla extract in a small saucepan; bring to a boil. Reduce heat; simmer 3 minutes. Pierce the cupcake tops several times with a wooden skewer. Brush espresso syrup evenly over the cupcakes. Cool completely on wire rack. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2458.22 Kcal (10292 kJ)
Calories from fat 798.88 Kcal
% Daily Value*
Total Fat 88.76g 137%
Cholesterol 531.12mg 177%
Sodium 1909.66mg 80%
Potassium 1467.49mg 31%
Total Carbs 379.26g 126%
Sugars 238.3g 953%
Dietary Fiber 4.69g 19%
Protein 36.72g 73%
Vitamin C 1.6mg 3%
Vitamin A 0.7mg 24%
Iron 3.7mg 20%
Calcium 253.5mg 25%
Amount Per 100 g
Calories 283.26 Kcal (1186 kJ)
Calories from fat 92.05 Kcal
% Daily Value*
Total Fat 10.23g 137%
Cholesterol 61.2mg 177%
Sodium 220.05mg 80%
Potassium 169.1mg 31%
Total Carbs 43.7g 126%
Sugars 27.46g 953%
Dietary Fiber 0.54g 19%
Protein 4.23g 73%
Vitamin C 0.2mg 3%
Vitamin A 0.1mg 24%
Iron 0.4mg 20%
Calcium 29.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.8
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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