Sesame Lime Salmon Burger Recipe

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Sesame Lime Salmon Burger
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Ingredients:

Directions:

  1. Preheat the grill to medium-high. Blend the BBQ sauce with the soy sauce, lime zest and sesame oil. Measure out half of the mixture for basting. Mix the remaining mixture with panko breadcrumbs, green onion, coriander and egg. Let stand for 5 minutes.
  2. Starting from outer edge, use a fork to break apart, and flake fresh salmon; add to crumb mixture. Gently form salmon mixture into 4 equal patties; arrange on heavy-duty nonstick foil lined baking sheet. Slide the foil onto the grate; grill the patties for 3-4 minutes per side per until set and just slightly coral in the center. Serve on toasted rolls (if using).
  3. TIP: For a fresh garnish, top the burger with sliced cucumbers, radish and pickled ginger.
  4. For a lighter meal, serve each burger on a bed of mixed greens.
  5. Rather than flaking the salmon by hand, use a food processor to pulse cubed salmon until coarsely chopped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.45 Kcal (1032 kJ)
Calories from fat 74.86 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 41.33mg 14%
Sodium 1074.96mg 45%
Potassium 112.1mg 2%
Total Carbs 21.66g 7%
Sugars 9.56g 38%
Dietary Fiber 0.71g 3%
Protein 22.65g 45%
Vitamin C 10.8mg 18%
Iron 1.5mg 8%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 125.34 Kcal (525 kJ)
Calories from fat 38.07 Kcal
% Daily Value*
Total Fat 4.23g 13%
Cholesterol 21.02mg 14%
Sodium 546.72mg 45%
Potassium 57.01mg 2%
Total Carbs 11.02g 7%
Sugars 4.86g 38%
Dietary Fiber 0.36g 3%
Protein 11.52g 45%
Vitamin C 5.5mg 18%
Iron 0.8mg 8%
Calcium 22.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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