Sesame-Almond Macaroons Recipe

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Sesame-Almond Macaroons
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Ingredients
4
Count
Nutrition
44
Calories
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Ingredients:

  • 1/2 cup plus 1 tbsp raw sesame seeds (about 3 oz)
  • 1 7- oz package almond paste, broken into small pieces
  • 1/2 cup sugar
  • 2 large egg whites

Directions:

  1. Preheat oven to 325°F. Sprinkle sesame seeds on large baking sheet. Place in oven; toast until light golden, stirring occasionally, about 20 minutes. Cool.
  2. Line 2 heavy large baking sheets with foil. Butter and flour foil. Using electric mixer, beat almond paste and sugar until only very small pieces of almond paste remain. Add egg whites and mix on high speed until mixture is smooth, about 5 minutes. Mix in sesame seeds. Drop by rounded teaspoonfuls onto prepared baking sheets, spacing 2 inches apart.
  3. Bake cookies until puffed, pale golden and edges begin to brown, about 14 minutes. Transfer foil with cookies to rack and cool completely. Carefully peel cookies from foil. (Can be made 2 days ahead. Store in airtight containers.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.14 Kcal (185 kJ)
Calories from fat 22.89 Kcal
% Daily Value*
Total Fat 2.54g 4%
Sodium 3.79mg 0%
Potassium 29.69mg 1%
Total Carbs 4.79g 2%
Sugars 3.64g 15%
Dietary Fiber 0.52g 2%
Protein 1.06g 2%
Iron 0.4mg 2%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 400.85 Kcal (1678 kJ)
Calories from fat 207.87 Kcal
% Daily Value*
Total Fat 23.1g 4%
Sodium 34.44mg 0%
Potassium 269.61mg 1%
Total Carbs 43.51g 2%
Sugars 33.02g 15%
Dietary Fiber 4.68g 2%
Protein 9.61g 2%
Iron 3.7mg 2%
Calcium 264.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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