Amaretti Cookies Recipe

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Amaretti Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Line two baking sheets with parchment paper.
  3. Break the almond paste into small pieces and place in bowl of electric mixer along with the sugar.
  4. Mix on low speed until very fine.
  5. Add the egg whites in three additions, mix well after each addition.
  6. Continue mixing the dough until very smooth, about 3 to 4 minutes.
  7. Place a tablespoon of dough on the cookie sheet (space them 1 inch apart).
  8. Lightly press the top of each cookie to smooth out the surface.
  9. Sprinkle a little sugar on top of each cookie.
  10. Bake for 15 minutes, or until the cookies have risen, are a deep golden color and have tiny cracks.
  11. Remove from the oven.
  12. When cool gently peel cookies from parchment.
  13. Note: If they stick to the parchment, turn the paper over, take a damp paper towel and gently wipe the bottom of the parchment paper to loosen the cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.64 Kcal (1075 kJ)
Calories from fat 95.26 Kcal
% Daily Value*
Total Fat 10.58g 16%
Sodium 22.06mg 1%
Potassium 137.02mg 3%
Total Carbs 38.25g 13%
Sugars 33.32g 133%
Dietary Fiber 1.89g 8%
Protein 4.61g 9%
Iron 0.8mg 4%
Calcium 66mg 7%
Amount Per 100 g
Calories 373.03 Kcal (1562 kJ)
Calories from fat 138.45 Kcal
% Daily Value*
Total Fat 15.38g 16%
Sodium 32.07mg 1%
Potassium 199.16mg 3%
Total Carbs 55.6g 13%
Sugars 48.43g 133%
Dietary Fiber 2.75g 8%
Protein 6.7g 9%
Iron 1.1mg 4%
Calcium 95.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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