Directions:
- In medium size bowl with tight lid, combine mayo, chili powder, garlic powder, and pepper. Stir well. Add all other ingredients except beans. Stir well. Stir in beans gently. This will last a couple of days and then get soggy. It is best an hour or so after making it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.09 Kcal (1734 kJ) | ||
| Calories from fat | 306.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.09g | 52% | |
|---|---|---|---|
| Cholesterol | 48.59mg | 16% | |
| Sodium | 851.69mg | 35% | |
| Potassium | 590.46mg | 13% | |
| Total Carbs | 10.47g | 3% | |
| Sugars | 4.1g | 16% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 16.18g | 32% | |
| Vitamin C | 12.7mg | 21% | |
| Iron | 1mg | 5% | |
| Calcium | 38.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 168.19 Kcal (704 kJ) | ||
| Calories from fat | 124.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.85g | 52% | |
|---|---|---|---|
| Cholesterol | 19.73mg | 16% | |
| Sodium | 345.93mg | 35% | |
| Potassium | 239.83mg | 13% | |
| Total Carbs | 4.25g | 3% | |
| Sugars | 1.67g | 16% | |
| Dietary Fiber | 1.26g | 12% | |
| Protein | 6.57g | 32% | |
| Vitamin C | 5.2mg | 21% | |
| Iron | 0.4mg | 5% | |
| Calcium | 15.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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