Seed Bread Recipe

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Seed Bread
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Ingredients:

  • 2 1/4 tsp yeast
  • 2 1/4 cups water
  • 1/2 cup flax seed
  • 4 tbsp sesame seeds
  • 2 tbsp poppy seeds
  • 1 tsp salt
  • 4 tbsp honey
  • 1/3 cup vegetable oil
  • 1 tsp sesame oil (optional)

Directions:

  1. Dissolve yeast in 1/4 cup of the warm water.
  2. Let stand for 5-10 minutes.
  3. (You can add a pinch of sugar to aid the yeast.) Combine flours, seeds, salt and flax meal.
  4. Pour remaining 2 cups of warm water, honey and oil in a large bowl.
  5. Add the yeast and then two cups of the flour/seed mixture.
  6. Stir until you have a ragged dough.
  7. At this point you can start kneading your dough.
  8. Add the remaining flour/seed mixture 1- 1 1/2 cups at a time until you have all of it kneaded together evenly.
  9. Place the bread dough in an oiled bowl.
  10. Cover with wax paper sprayed with oil and a damp tea towel.
  11. Place in a warm spot for 1- 1 1/2 hours or until it has doubled in size.
  12. Punch the dough down and divide in two equal portions.
  13. Shape each portion into a bun and place each into an oiled bread pan.
  14. Cover these with the waxed paper and tea towel.
  15. Let rise for an additional 20 minutes.
  16. Place loaves in a preheated 450 degree oven.
  17. After 10 minutes, reduce to 350 degrees and bake for an additional 30 minutes.
  18. Remove from oven and cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1263.05 Kcal (5288 kJ)
Calories from fat 417.19 Kcal
% Daily Value*
Total Fat 46.35g 71%
Sodium 705.34mg 29%
Potassium 601.79mg 13%
Total Carbs 183.82g 61%
Sugars 18.01g 72%
Dietary Fiber 20.92g 84%
Protein 29.34g 59%
Vitamin C 0.5mg 1%
Iron 9.4mg 52%
Calcium 319.8mg 32%
Amount Per 100 g
Calories 294.03 Kcal (1231 kJ)
Calories from fat 97.12 Kcal
% Daily Value*
Total Fat 10.79g 71%
Sodium 164.2mg 29%
Potassium 140.09mg 13%
Total Carbs 42.79g 61%
Sugars 4.19g 72%
Dietary Fiber 4.87g 84%
Protein 6.83g 59%
Vitamin C 0.1mg 1%
Iron 2.2mg 52%
Calcium 74.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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