Seattle Coffee Chili Recipe

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Seattle Coffee Chili
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Ingredients:

Directions:

  1. Add chilies in a large bowl and cover with boiling water; let stand 30 minutes, until soft; stem and seed chilies.
  2. In a food processor or blender, puree the chilies with the coffee and chicken broth until smooth; set aside.
  3. In a large pot, saute the onion and garlic in the oil until soft; add in the chicken and stir/cook until browned.
  4. Add in the chile puree; stir in the chili powder, sugar, and salt; bring to a boil, decrease heat, and simmer, partially covered for 1 hour.
  5. Remove from heat and stir in the masa harina mixture; return to heat and cook for 7 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.51 Kcal (2384 kJ)
Calories from fat 335.03 Kcal
% Daily Value*
Total Fat 37.23g 57%
Cholesterol 83.14mg 28%
Sodium 2120.85mg 88%
Potassium 771.67mg 16%
Total Carbs 33.76g 11%
Sugars 1.94g 8%
Dietary Fiber 6.11g 24%
Protein 26.29g 53%
Vitamin C 3.9mg 6%
Vitamin A 0.3mg 10%
Iron 3.2mg 18%
Calcium 42mg 4%
Amount Per 100 g
Calories 231.49 Kcal (969 kJ)
Calories from fat 136.18 Kcal
% Daily Value*
Total Fat 15.13g 57%
Cholesterol 33.8mg 28%
Sodium 862.07mg 88%
Potassium 313.66mg 16%
Total Carbs 13.72g 11%
Sugars 0.79g 8%
Dietary Fiber 2.49g 24%
Protein 10.69g 53%
Vitamin C 1.6mg 6%
Vitamin A 0.1mg 10%
Iron 1.3mg 18%
Calcium 17.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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